On December 21st, in response to online complaints from customers that they may have eaten maggots during their meal, Hai Di Lao stated that the raw material of the Black Tiger Shrimp Slippery product they ate was spotted shrimp, and there were white shrimp tendon tissues on the back and abdomen of the shrimp. After being crushed and boiled, the shrimp tendon tissues would become white strips of varying lengths. In addition, the entire process of making shrimp paste is frozen and refrigerated, and there are no conditions for breeding insects. At present, store staff have accompanied customers to report this matter to the market supervision department, which will conduct a professional and authoritative investigation. (Pengpai News)
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